IJMS | Free Full-Text | Effects of Dietary n–3 and n–6 Polyunsaturated Fatty Acids in Inflammation and Cancerogenesis
Molecules | Free Full-Text | Evaluation of the Nutritional and Health Values of Selected Polish Mushrooms Considering Fatty Acid Profiles and Lipid Indices
How To Stabilize ω-3 Polyunsaturated Fatty Acids (PUFAs) in an Animal Feeding Study?—Effects of the Temperature, Oxygen Level, and Antioxidant on Oxidative Stability of ω-3 PUFAs in a Mouse Diet | Journal
IJMS | Free Full-Text | Nutritional Indices for Assessing Fatty Acids: A Mini-Review
IJMS | Free Full-Text | Effects of Omega-3 Polyunsaturated Fatty Acids and Their Metabolites on Haemostasis—Current Perspectives in Cardiovascular Disease
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Nutrients | Free Full-Text | Dietary Lipids and Dyslipidemia in Chronic Kidney Disease
PUFA-Derived N-Acylethanolamide Probes Identify Peroxiredoxins and Small GTPases as Molecular Targets in LPS-Stimulated RAW264.7 Macrophages | ACS Chemical Biology
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Nutrients | Free Full-Text | Polyunsaturated Fatty Acids and Their Potential Therapeutic Role in Cardiovascular System Disorders—A Review
Dietary fat composition: replacement of saturated fatty acids with PUFA as a public health strategy, with an emphasis on α-linolenic acid | Proceedings of the Nutrition Society | Cambridge Core
Pharmaceuticals | Free Full-Text | PUFAs and Their Derivatives as Emerging Players in Diagnostics and Treatment of Male Fertility Disorders
IJERPH | Free Full-Text | Partial Replacement of Dietary Fat with Polyunsaturated Fatty Acids Attenuates the Lipopolysaccharide-Induced Hepatic Inflammation in Sprague-Dawley Rats Fed a High-Fat Diet
How To Stabilize ω-3 Polyunsaturated Fatty Acids (PUFAs) in an Animal Feeding Study?—Effects of the Temperature, Oxygen Level, and Antioxidant on Oxidative Stability of ω-3 PUFAs in a Mouse Diet | Journal
Pharmaceuticals | Free Full-Text | PUFAs and Their Derivatives as Emerging Players in Diagnostics and Treatment of Male Fertility Disorders
Genes | Free Full-Text | Explaining Unsaturated Fatty Acids (UFAs), Especially Polyunsaturated Fatty Acid (PUFA) Content in Subcutaneous Fat of Yaks of Different Sex by Differential Proteome Analysis
Nutrients | Free Full-Text | Plasma Phospholipid Polyunsaturated Fatty Acid Associations with Neurocognition
JCM | Free Full-Text | Omega-3 Polyunsaturated Fatty Acids for the Treatment of IgA Nephropathy
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Nutrients | Free Full-Text | Omega-3 Supplementation and Heart Disease: A Population-Based Diet by Gene Analysis of Clinical Trial Outcomes
Nutrients | Free Full-Text | Roles of Omega-3 Polyunsaturated Fatty Acids in Managing Cognitive Impairment in Chronic Obstructive Pulmonary Disease: A Review
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Powerful PUFAs: The many health benefits of omega-3s
IJMS | Free Full-Text | Targeting the Inflammatory Hallmarks of Obesity-Associated Osteoarthritis: Towards Nutraceutical-Oriented Preventive and Complementary Therapeutic Strategies Based on n-3 Polyunsaturated Fatty Acids
How To Stabilize ω-3 Polyunsaturated Fatty Acids (PUFAs) in an Animal Feeding Study?—Effects of the Temperature, Oxygen Level, and Antioxidant on Oxidative Stability of ω-3 PUFAs in a Mouse Diet | Journal
